Hi Friends,
A little off topic here, but I’ve been thinking about cooking. I try to plan my day and figure out what I’m going to make in advance but it doesn’t always go the way I expect. Sometimes I’m missing an ingredient, or I’m just not in the mood for what I planned.
Cooking, like life, is about more than just following a recipe. It’s about having the right ingredients on hand, flavor, balance, nourishment, and knowing when to follow the steps and when to improvise. Some meals come together exactly as planned. Others are thrown together with what’s in the fridge, and surprisingly, those can be the most satisfying.
The key, I’ve realized, is to approach cooking with a sense of care and flexibility. To choose meals that feel good to make, bring joy when served, and support your well-being. And maybe that’s not so different from how we should live: with intention, but also with room for creativity, adjustment, and a bit of seasoning to taste.
Wishing you peace and happiness from my heart to yours!
Peace
Monita
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